Question: Is biscoff cookie butter dairy free?

Lotus Biscoff Cookies and Lotus Biscoff Cookie Butter are both produced in Lotus Bakeries Lembeke Plant in Belgium. … No, Lotus Biscoff Cookies and Cookie Butter do not contain any animal products. Lotus Biscoff with Chocolate contains dairy.

Lotus Biscoff cookie butter has a unique and surprising taste that brings variety to your table, whenever you enjoy a slice of bread or toast. Made with non-GMO ingredients, it is vegan friendly and contains no artificial colors, no flavors, and no preservatives.

If you’ve never heard of it, cookie butter is made by Lotus, the same company that makes crispy spiced Biscoff cookies (which are also vegan). Cookie butter is essentially Biscoff in creamy, dairy-free spreadable form.

Ingredients: Biscoff 57% (wheat flour, sugar, vegetable oil (contains one or more of soy bean oil, sun flower oil, canola oil, palm oil), soy flour, brown sugar, leavening (sodium bicarbonate), salt, cinnamon), canola oil, sugar, emulsifier (soy lecithin), citric acid.

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Do biscoff biscuits contain milk?

Wheat flour, sugar, chocolate 22% (sugar, cocoa mass, cocoa butter, skimmed milk powder, butter oil (milk), emulsifier (soya lecithin, E476)), vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon.

Round 2: Nutrition label

Biscoff Spread has 180 calories, 11 grams of sugar, and 1 gram of protein per serving. Biscoff is the better choice for your sweet tooth because it will save you 20 calories and 10 grams of sugar.

Can Vegans eat Lotus biscuits?

Yes, Lotus biscuits are vegan-friendly! The crunchy, delicious treats contain no animal bi-products making them a perfect accompaniment with a cup of tea for anyone on a plant-based diet.

Are Oreos dairy free?

Yes, Oreos are Dairy-Free, and Now They Make Gluten-Free Too. Nabisco has announced the launch of certified gluten-free Oreo Cookies in not one, but two varieties.

Trader Joe’s Speculoos Cookie Butter is an almost identical copy of Lotus Biscoff Spread. … They’re actually a version of speculoos cookies — a traditional spiced European biscuit that dates back to the 1800s.

Cookie Butter Bakery Emulsion adds the warm flavor of European spiced cookies (also known as “speculoos”) to your baked goods and frostings. Cookie Butter has notes of cinnamon, ginger, allspice, and clove. It’s the taste of Biscoff brand cookies in a bottle!

Is biscoff Dutch?

For centuries these cookies were a well-kept joint secret of Belgium, the Netherlands and Germany but have since become wildly popular throughout much of the world in the form of Lotus Bakeries’ famous Biscoff cookies, which are now sold in over 40 countries.

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2. It’s crunchy! The Crunchy Cookie Butter is the perfect hybrid between a spread and a cookie; there are actual chunks of cookies within the spread. This way, you get the flavor and the texture of a regular cookie.

Lotus Biscoff Creamy Cookie Butter- 1 Jar

Creamy Cookie Butter is a sweet creamy spread made with Lotus Biscoff cookies (57%). Enjoy it just like a chocolate spread or peanut butter. … Great as a breakfast treat or a snack, it’s also a delicious and unique ingredient in desserts.

What Flavour is biscoff?

What is the Flavor of a Biscoff Cookie? Biscoff Cookies are like delicate shortbread cookies with a whole lot of spice and a deep caramel flavor. These cookies start with butter and flour, then with the addition of cinnamon, nutmeg, ginger, allspice, and cloves, they are transformed into Homemade Biscoff Cookies.

What Flavour is biscoff spread?

Biscoff spread is a peanut butter-like spread made of speculoos cookies. Speculoos are buttery, brown sugar and spice-flavored cookies that are similar to gingersnaps and are popular in the Netherlands (and elsewhere).

What Flavour are Lotus biscoff biscuits?

The distinctive caramelised taste of Lotus Biscoff is appreciated by young and old all over the world. It’s the pride of everyone at Lotus Bakeries. And it inspires us to apply the same high standards of craftsmanship as when they were first made.

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